Pearl Millet is called “Bajra” in Hindi, “Sajjalu” in Telugu, “Bajri” in Gujarati, “Sajje” in Kannada, “Kambu” in Tamil, and “Kambam” in Malayalam.

Pearl Millets supply the body with a good amount of dietary fibers and have a low glycemic index. It is also rich in various B vitamins, potassium, phosphorus, magnesium, iron, zinc, copper, and manganese. Bajra can be helpful in treating various disorders including constipation, anaemia, diabetes, and others.

Delicious taste maker included in the pack. Made in India.

Why is SomeMore Millet Pasta Healthy?

• Not Oil Fried: A non-fried, wholesome pasta alternative.
• No Preservatives: Free from added preservatives.
• 100% Natural: Made with real, natural ingredients.
• No Added MSG: Free from artificial flavor enhancers.
• No Maida: Crafted completely without refined wheat flour.
• No Artificial Flavour: Pure and natural taste profile.

Why to Buy SomeMore Millet Pasta?

• Tasty & Healthy: A delicious meal option rich in quality nutrition.
• Easy 10 Mins Cook: Quick and simple preparation.
• For All Ages: Suitable for the whole family.

Cooking Method:

1. Cook SomeMore Millet Pasta with 1/2 tsp oil and salt in 1 litre of boiling water till it's 85% cooked (al dente).
2. Drain water and mix with 1 tsp oil to prevent pasta from sticking to each other.
3. Stir fry chopped vegetables of your choice in oil for 4–5 mins.
4. Add SomeMore seasoning mix thoroughly. Add boiled pasta to the stir-fried vegetables, mix well, and allow it to cook for 2–3 min.

Nutritional Information (Per 100g):

• Energy: 369 Kcal
• Carbohydrate: 76 g
• Protein: 11.3 g
• Fat: 2.2 g
• Fibre: 3.5 g